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Restaurants & Dining across the UK

Restaurants, pubs, cafes and takeaways, shown with their official Food Standards Agency hygiene rating where one has been published. Browse listings across all UK cities with addresses, contact details and opening hours where available.

Traditional British PubsItalian & PizzeriasCurry Houses & Fine IndianVegan & Vegetarian

12,606 Restaurants & Dining across the UK

Page 52 of 526
Restaurants & Dining
Hygiene Improvement Required

Mosob Bar & Restaurant

56 Dundas Street, Anderston/City/Yorkhill · G1 2AQ

Opening hours listed

EthiopianEritrean
Restaurants & Dining
Hygiene 5/5

Nando's

119 Newington Causeway, Chaucer · SE1 6BA

Opening hours listed

ChickenPortugueseWheelchair accessible
Nando's brand logo
Restaurants & Dining
Hygiene Pass

Nando's

Fountainbridge/Craiglockhart · EH11 1AF

Opening hours listed

BarbecueChickenPortuguese
Restaurants & Dining
Hygiene 4/5

Nécco

52-54 Exmouth Market, Clerkenwell · EC1R 4QE

Japanese
Restaurants & Dining

Nostrana

72 Hyndland Road, Partick East/Kelvindale · G12 9UT

Opening hours listed

ItalianItalian pizzaWheelchair accessible
Restaurants & Dining

NYEAT

14 Leopold Road, Wimbledon Park · SW19 7BD

Opening hours listed

AmericanSteak houseLobster
Restaurants & Dining
Hygiene 1/5

Off The Grid

366 Barlow Moor Road, Chorlton Park · M21 8AZ

Opening hours listed

Bar and grill
Restaurants & Dining
Hygiene 5/5

Okan

2nd Avenue, Brixton

Opening hours listed

Japanese
Restaurants & Dining

Olio

747 Wilmslow Road, Didsbury East · M20 6RN

Opening hours listed

Mediterranean
Restaurants & Dining
Hygiene 5/5

Olive House

1 Abbeydale Road South, Ecclesall · S7 2QL

Opening hours listed

Turkish
Restaurants & Dining

Omnino

78-79 Leadenhall Street, Aldgate · EC3A 3DH

Opening hours listed

Steak house
Restaurants & Dining
Hygiene Pass

Origano

236 Leith Walk, Leith Walk · EH6 5EL

Opening hours listed

Italian

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Food hygiene ratings explained: what 0 to 5 actually means

A food hygiene rating is a score from 0 to 5 given by a local authority inspector after visiting a food business. It reflects hygiene standards observed on the day of inspection: food handling, the condition of the premises, and how the business manages food safety. It is not a measure of food quality, service, value or taste.